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Alpine Carnival Coffee |
Ingredients for Alpine Carnival Coffee
* 2 tb Instant coffee
* 1 ts Vanilla
* 2 tb Brown sugar
* 1 ts Water
* 1 ½ c Boiling water
* ½ c Whipping cream, whipped
How To Make Alpine Carnival Coffee
1. Divide instant coffee and vanilla evenly between two Spanish coffee glasses.
2. In a small heavy saucepan, dissolve sugar in the teaspoon of water.
3. Over medium heat, stir dissolved sugar until it reaches a full boil.
4. Immediately remove from heat and stir in boiling water.
5. Divide sugar mixture between coffee glasses and top with a dollop of whipped cream.
Makes 2 x 6 oz servings.
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